Rest of the country is so jealous 😭 details ⬇️ So Vancouver is my favourite sushi city in North America and it should be on any Canadian foodie’s bucketlist to come here and try as many different spots as possible. Save/share this for your next trip there! My top sushi spot when I visit from Toronto is Toshi Sushi, which encapsulates everything great about Vancouver’s sushi scene. Lowkey Japanese owned and operated spots that offer tremendous value for the well prepared, high quality BC & Japanese seafood. Below is everything we ordered with prices, stars noting dishes I would order again. - Miso soup $3.25 ⭐️ - Daily special 4pc wild BC sockeye salmon sashimi $16 ⭐️ (the regular wild sockeye sashimi is $11.25) - Nasudengaku (eggplant) $9 ⭐️ - Pork gyoza $8.85 - Nigiri combo 10pc $28.50 ⭐️ - Gindara (miso black cod) $26 ⭐️ - Teriyaki chicken don $16.75 ⭐️ - Hojicha ice cream $6 - Yuzu green apple ice cream $7 #vancouverfood #vancouversushi #canadafood #canadatravel #torontoblogger

3 raisons pourquoi il ne faut pas aller à Saint Jérôme #qc #fyp #quebec #pourtoii

Blanchet on U.S. tariffs and threats #cp24 #news #toronto

Tourtière for Loren Ingredients - 300g (10.5oz) flour - 160g (5.6oz) unsalted butter - 6 tbsp ice cold water - 1 egg - 500g (1.1lbs) pork mince - 500g (1.1lbs) beef mince - 150g (5.3oz) diced onion - 100g (3.5oz) diced celery - 350g (12.3oz) potato - 3 cloves garlic, finely diced - 0.5 tsp ground allspice - 0.5 tsp ground cinnamon - 0.25 tsp ground nutmeg - 0.5 tsp ground black pepper - 200ml (6.8fl oz) chicken stock - 2 tbsp olive oil Method 1. To make the pastry, start by adding the flour, butter, and a pinch of salt to a food processor, then turn on until the butter is blended into the flour. 2. With the food processor running, add the cold water until the dough comes together into a loose ball. 3. Turn out onto a floured surface and bring together with your hands, form into a flat disk, and cover with cling film. Place into the fridge to rest for 1 hour. 4. To make the filling, start by placing the peeled potatoes into cold salted water and onto a medium-high heat to boil until cooked. Once cooked, drain and mash roughly. 5. While the potatoes are cooking, in a large frying pan over a high heat, add the olive oil and once hot, add the onions and celery and sauté for 3-4 minutes, then add the pork and beef, season with salt and the spices above, and cook for 5-6 minutes before you add the chicken stock and cook for 15 minutes, stirring often. 6. Next, add the potato and stir through. Remove from the pan and leave to cool completely before making your pie. 7. To assemble the pie, cut the dough in half and roll out one half big enough to fill a 25cm (9.8in) pie tin. 8. Place the dough into the tin and then fill with the cooled meat filling. 9. Roll out the other half of the dough and cover your pie, crimp the edges and cut a hole in the centre for steam to escape. 10. Egg wash the top with the beaten egg and then place into a 180°C (356°F) oven for 45 minutes or until golden brown. 11. Let the pie rest for 10 minutes before you cut into it to enjoy. #food #cooking #recipe #pie #foryou #viral #foodtiktok

Une P'tite Maudite de bonne tourtière 🥧🍻😈 Une touche de magie hivernale avec P'tite Maudite d'@Unibroue // Bières dans ma tourtière! L'accord parfait entre une bière festive du Québec et nos traditions réconfortantes. #Unibroue #PtiteMaudite #ad

Literally having this for dinner AGAIN tonight, I’m not even joking… ✨@PIZZERIA ISABELLA ✨ #torontopizza #t#torontoo#ontarioc#canadat#torontofoodt#torontodinnert#torontotacost#torontoeatst#todotorontot#torontolunchf#fypf#fyppt#torontodateideast#torontolifew#whitbyo#oshawaa#ajaxp#pickerings#scarboroughn#northyorkm#mississaugab#bramptono#oakvilleetobicoke

My Toronto/GTA cheap eats series is back! Details ⬇️ I often share affordable & underrepresented restaurants so please follow me if you want to see more. My only criteria when picking spots are 1) you can eat a filling meal under $15 pre-tax and pre-tip 2) the food is delicious. This spot is Cheng Man Xiang Noodle House at 3636 Steeles Ave E in Markham, within the Metro Square plaza. Below is everything I ordered with prices: - $12.99 special paste noodles. Unlimited noodle refills with station of 10 sauces and a variety of toppings. Some sauces seemed vegetarian but I can’t guarantee it. Not halal or GF friendly. @Johnny L was my eating buddy 👊🏾 #torontofood #markhamfood #gtafood #cheapeats #chinesenoodles

Summer in PEI hits different 🌅 Golden sunsets, sweeping beaches, colourful lupins, beautiful trails, iconic sights, and delicious food, it really is a magical time of the year. 📍 @TourismPEI #explorePEI 📸 @argenel . #pei #canada #explorecanada #beautifuldestinations #summer #lupins #travel #cinematic #summer #beach #confederationbridge

Oshawa did n o t disappoint with the bar b fried chicken but it did with the curry goat and rice and peas. #jamaicanrestaurant #jamaicanfood #bbqchicken #barbiefrychicken #macandcheese #trinifood #macpie #goatcurry #riceandpeas #plantain

Late, but worth the wait! ✨🎆 #charlottetownfireworks #peifireworks #canadaday #canadadayfireworks

most people told me i should have kept my chipotle order to myself but i love ittttttt #eatwithme #chipotle #chipotlebowl #chipotlebowl #eatingshow #foodathome @Chipotle

pizza cravings: satisfied #food #foodie #foodtiktok #toronto #torontofood #torontofoodie #torontoeats #torontorestaurants #torontofoodspots #torontopizza #pizza #pizzaslice #bestpizza #onebite #torontolife #torontovlog #tastetest #foodvlog #foodreview #asmr #mukbang

Let me put you on to a Real hidden Gem just outside of Toronto! This spot is called The Sandwich King & they’re literally masters at making sandwiches! 📍 The Sandwich King 1967 Taunton Rd, clairngton #chickensandwiches #chickentenders #hotchicken #brisket #torontofood #viralfood #fypfood #foodtiktok #viraltiktok #torontotiktok #viralfyp #friedchicken

There’s more than Nigerian & Ghanaian cuisine in West Africa!! Details ⬇️ @Instantdupalais is refreshing, an Ivorian chef bringing her flavours to the city’s table and highlighting some of her Senegalese and Malian favourites as well. 📍557 Mt. Pleasant Rd, Toronto HALAL, VEGAN & GLUTEN FREE FRIENDLY I have much to learn about West African food but so far, my lens has primarily been Nigerian and Ghanaian restaurants + creators in Toronto, of which there are many educating us through words and bites. Please correct me on pronunciation, I’m working on it! Below is everything we ordered, stars note dishes I would go back for. This visit was a couple months ago, so can’t guarantee prices are the same. - JR pastels beef $12 ⭐️ - Bissap (hibiscus juice) 500ml $10 ⭐️ - Poisson braisé + side (we picked attiéké) $35 ⭐️ - Choucouya de chèvre + side (we picked thieb). $38 ⭐️ #torontofood #ivorianfood #senegalesefood

Let me put you onto a low key Hidden Called Viva Pizzeria & Pasta Viva Pizzeria & Pasta House 📍 158 O’connor dr, east york #italian #italianfood #foodfyp #pasta #pizza #pizzatiktok #tiktokfood #toronto #nyc #fyp #viralfyp #viralfood #torontopizza #torontosandwiches

These are easily some of the best gyros we have ever had in Toronto and shoutout to our Greek homie for putting us into this spot 🤤 #gyros #torontoeats #greekfood #torontotiktok #torontofood #6ixeats #torontoblogger #cheapeats #yyzfood