#creatorsearchinsights Like many of us our parents are aging and with that comes new challenges and often changes to their diet. Today is Day 1 of cooking for my Mom who is now on a low salt and low liquid diet. She loves salt and so do I so this is going to be a challenge but one I am up for. I want her to still be able to enjoy food which means I am going to have to dig deep on the flavor profiles of my cooking. This dish is loaded with aromatics and flavor and the whole dish has a 1/2 teaspoon of added salt. If I was making this for my family of course I would have added salt to the stock and then about double the amount to the sauce as well as fish sauce. But the end result was still delicious. #homecooking #fypシ #cooking #easyrecipe

#creatorsearchinsights Julia Child is famous for a lot of dishes but this isn’t one of them and to be honest she should be. It’s a banger. Of course I tweaked it slightly as I use what I have and can’t follow an actual recipe to save my life but the essence of the dish remains and it’s delicious. It uses all commonly found and loved ingredients and was a big hit with the whole family. For me the quality of this dish hinges on the quality of the bacon and chicken so try and get the best. It was perfect for a week night with the family and everyone loved its rustic simplicity. This is Poulet Sauté Gran-mere #fypシ #homecooking #easyrecipe #dinner

Derry Girls star Saoirse-Monica Jackson’s wedding looks like the ultimate fun day 😍 obsessed . . #DerryGirls #SaoirseMonicaJackson #Wedding #BestDay

#creatorsearchinsights This one is so good and so easy. It’s similar to a Poule au Pot but with a crispy skin top. The chicken meat is so flavorful and moist and honestly it’s just a throw it all on a pot and leave it kind of meal. Couldn’t be easier. This is Chicken en Cocotte #fypシ #homecooking #easyrecipe #dinner

#creatorsearchinsights This one blew on mind. How something so simple with so few ingredients could taste so delicious. It’s got to be one of the best dishes you can make with a can of beans. This is Pasta with Beans and I found it in an old obscure Italian cookbook I found on eBay. I was amazed by its simplicity but really that’s what makes the dish. I hope you try #fypシ #homecooking #easyrecipe #pasta

#creatorsearchinsights Episode 1 of cooking my way through this stack of vintage Gourmet magazines I found at a recent estate sale. This is a Chilled Fresh Herb soup is a delightful as a first course for a dinner party or lunch. It was easy to make and requires minimal knife skills as the blender does most of the work. I will say you do want to use a high powered blender and an immersion blender won’t give you the same velvety smoothness. It’s light and refreshing yet also a total flavor bomb. Give it a try #fypシ #homecooking #cooking #recipe

#creatorsearchinsights Why on earth have I never heard of this before?? It makes so much sense and is so delicious and a perfect vehicle for beautiful Summer tomatoes. While I had this all fancy in toast with finely sliced cucumbers, I would also just as happily slather this on a bun and enjoy it in a sandwich, particularly one with onions, arugula, turkey and some creamy mozzarella. I would even add it to a pasta sauce to finish it. It’s so good I might even add this to my table for our upcoming Summer party. Tomato Butter you are a winner #fypシ #homecooking #cooking #recipe #eating

I was napping and my 8 year old came in to my room with a plate behind his back wanting me to try something he had just made. I sat up, took a bite and jumped out of bed so he could show me how to make this. I am not kidding it’s one of the best bites of food I have had all Summer. The watermelon is super sweet right now and it was cut with the pickled ginger and cilantro and onion. Then the soy sauce gave it a hint of savory. It was truly a perfectly balanced and incredibly delicious bite #fypシ #homecooking #cooking #recipe

oven baked baby back party ribs 🌽🍽️🇺🇸🔥 all the details are on my newsletter and avaliable to all subscribers 💌 if you try this one let me know what you think! 🙂 reminder my cookbook is avaliable for pre-order now! 📖 follow for more high protein recipes 🥩 #4thofjuly #ribs #ovenbaked

#creatorsearchinsights The perfect salad dressing does in fact exist and it’s this. This is an anchovy garlic creamy salad dressing and it’s phenomenal. You can leave it dairy free but I love adding the shot of cream as it just lightens it and gives it the most beautiful consistency. You can use this to dip vegetables in or as a salad dressing. The salad bowl is my fav and is from Holcomb Studio #fypシ #homecooking #cooking #recipe

#creatorsearchinsights Well today I got over my fear of Quenelles. I had already been curious about this French classic but they always seemed beyond my culinary talents. Today I decided to face the fears and make them. The Pate Au Chou dough was a little tricky for me and I had certainly never made one. But it turned out fine and resulted in the most light and pillowy quenelle I could have ever imagined. These took hours in total and was somewhat a technical dish, but the end result was worth it. Give it a try! #fypシ #homecooking #dinner #cooking #recipe

#creatorsearchinsights Sometimes I knock it out of the park. This dish is just that. It’s from Julia Child’s the Art of French cooking but it’s been given a few little twists. Potatoes, anchovies, onions and cream were always going to be spectacular. This is more dauphinois over gratin as sometimes cheese makes them too heavy for my liking. This can be served as a main course with a simple green salad as I would do in the Summer or as a side dish in the Winter with a lovely steak or grilled lamb. However you choose to eat it, you will thank yourself. It’s a dish that is as beautiful as it is delicious. Don’t skip on the lemon. It makes the dish #fypシ #homecooking #dinner #cooking #recipe

#creatorsearchinsights One of the true highlights of social media is its ability to connect people. A follower of mine sent me her recipe for Potatoes Sarladaises. She owns a restaurant in Marseilles but obviously also does a lot of home cooking as well. This dish has so many elements that o have never done before. I have never used sugar in my potatoes. I have ever salted them before to draw out the moisture. I love learning these new tricks and the end result were these crispy yet soft potatoes that were concentrated in flavor and deeply satisfying. I will be making these from here on forward. I hope you love them as much as I did

I have never seen or heard of a pasta like this before. It’s called Tomato Water pasta and you turn the tomato juice into like a glazed jam. It was crazy and the end result was deeply savory and sweet at the same time. It was a process and definitely not an everyday dish but it was super fun to make and it’s fun to push my culinary boundaries #fypシ #homecooking #pasta #dinner #cooking #recipe